Gatte Ki Sabji

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Gatte Ki Sabji

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 20 Min

Total Time : 35 Min

Ingredients

Serves : 4
  • 250 gm besan


  • 1 tab sauph oil


  • 1 tab sauph ajwain


  • 1/2 tab spoon heeng


  • 1 tab sauph namak swadanusar


  • 1tab haldi


  • 1 tab spoon lal mirch


  • 1tab spoon dhniya powder

Directions

  • Hum besan ko ajwain aur thoda oil daal kr mulayam goothh lete hai
  • Kuchh is trah
  • Aur fir us ke gole bna lete hai
  • Fir ek pan me paani gram karte hai aur saare bolls pkate hai
  • Fir pkne ke baat un balls ko kt karte hai
  • Aur oil daal kr kdhai gram kre aur jeera heeng daale
  • Aur fir oil me masale
  • Ab kte hue gatte kadhai me daale
  • Bs amchoor powder aur garam masala bhi daal de